Discovery
Tea
Hua Xiang Hong Cha Black Tea
Hua Xiang Hong Cha blends aromatic cultivars from the Wuyi foothills. Flowers and ripe fruit fill a smooth, sweet, full-bodied cup.
Why this oneFour aromatic cultivars brewed as black tea, with flowers, ripe fruit and a full body.
€24.00
In stock
Format: 45 gram
In the cup
Layered floral notes and ripe fruit sit in a smooth, full-bodied infusion.
The finish is gently warm and sweet. Floral fragrance remains expressive through repeated brews.
Leaf and craft
Jin Guanyin, Jin Mudan, Huang Guanyin and Zi Meigui form the blend. Spring leaves come from the southern Wuyi foothills in Fujian.
Withering, rolling, oxidation, drying and refinement make this the black-tea expression of that material.
First brew
Use 7 g per 150 ml at 90°C and increase the steeping time across later rounds.
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Selected option: 45 gram
€24.00